Description
This modelling tool is ideal for use with a wide range of edible and non-edible materials including sugar paste (rolled fondant), flower paste gum paste), marzipan or craft clays.
Add simple but effective detail to enhance your cakes, flowers and models.
Used as a simple star embosser. Also for creating the centres of five and six petal flowers or used as petal dividers.
Dimension: 154mm (6.1”)
