Fractal Glucose Syrup 250g

A must-have ingredient for so many bakes and desserts, glucose syrup is widely used in sweet recipes such as desserts, candy, cakes and marmalade.
\n
\nGlucose Syrup prevents the formation of sugar crystals and gives more creaminess to, among other things, sugar paste, gum paste, modelling chocolate, royal icing, caramel, ganache and so much more.